First genomic collection of human microbes published

Washington, May 21 (ANI): Researchers at the Human Microbiome Project (HMP) have released an analysis of 178 genomes from microbes that live in or on the human body, with many newly discovered genes and proteins making it to the list.

The researchers discovered novel genes and proteins that serve functions in human health and disease, adding a new level of understanding to what is known about the complexity and diversity of these organisms.

Currently, researchers can grow only some of the bacteria, fungi and viruses in a laboratory setting.

However, new genomic techniques can identify minute amounts of microbial DNA in an individual and determine its identity by comparing the genetic signature to known sequences in the project”s data base.

“This initial work lays the foundation for this ambitious project and is critical for understanding the role that the microbiome plays in human health and disease. We are only at the very beginning of a fascinating voyage that will transform how we diagnose, treat and ultimately, prevent many health conditions,” said National Institutes of Health Director Dr. Francis S. Collins.

The 178 microbial genomes in this report launch the HMP reference collection that eventually will total approximately 900 microbial genomes of bacteria, viruses and fungi.

HMP researchers will use this data to characterize the microbial communities found in samples taken from healthy human volunteers and, later, those with specific illnesses.

Samples are currently being collected for HMP from five areas of the body—the digestive tract, the mouth, the skin, the nose and the vagina.

“Although this is only the first step in making HMP medically useful, we already have learned surprising things about the diversity and complexity of the microorganisms that live in and on our body. The next stages of this coordinated study will begin to associate the presence or absence of specific micro-organisms with various states of health and illness,” said Dr. Jane Peterson.

Researchers also conducted a preliminary survey to gain insights into the function of some of the newly identified genes and proteins unique to individual microbial strains.

For instance, researchers found previously unknown proteins produced by bacteria that live in the stomach that may cause gastric ulceration, a hole in the stomach lining.

In addition, they found a small number of newly identified novel proteins associated with how sugars and amino acids are metabolised.

Researchers also evaluated the microbial diversity present in the HMP reference collection.

For example, they found 29,693 previously undiscovered, unique proteins in the reference collection – more proteins than there are estimated genes in the human genome.

They compared their results to the same number of previously sequenced microbial genomes randomly selected from public databases.

These data suggest that the HMP reference collection has nearly twice the amount of microbial diversity than is represented by microbial genomes already in public databases, said the researchers

One of the primary goals of the HMP reference collection is to expand researchers” ability to interpret data from metagenomic studies.

Metagenomics is the study of a collection of genetic material (genomes) from a mixed community of organisms.

Comparing metagenomic sequence data with genomes in the reference collection can help researchers determine whether they are novel or already existing sequences.

The study was published in the latest issue of the journal Science. (ANI)

Yogurt-like drink DanActive cuts rate of common infections in daycare kids

Washington, May 20 (ANI): The probiotic yoghurt-like drink DanActive can cut the rate of common sicknesses such as ear infections, sinusitis, the flu and diarrhoea in day-care children, according to researchers.

An additional finding, however, showed no reduction in the number school days missed.

Led by Daniel Merenstein of Georgetown University School of Medicine (GUSOM), the researchers studied the drink in the largest known probiotic clinical trial to be conducted in the United States.

Probiotic foods are continuing to increase in popularity and some are marketed for the potential benefits of probiotics such as Lactobacillus casei (L. casei) DN-114 001, the probiotic in DanActive.

Studies in other countries have found that probiotics, which are live micro-organisms, produce positive health benefits in children, including the reduction of school days missed due to infections.

However, most of the research was conducted outside the United States in structured conditions not comparable to normal everyday living.

“We were interested in a study that resembled how children in the U.S. consume drinks that are stored in home refrigerators and consumed without study personnel observation,” said the study”s lead author Dr. Daniel Merenstein, director of research in the Department of Family Medicine at GUSOM.

“…To our knowledge this is the largest probiotic clinical trial conducted in the U.S. and provides much needed data,” say the authors of the study. “We studied a functional food, not a medicinal product; parents will thus feed their children without any physician input and we felt it was best to assess [the drink] under similar conditions,” he added.

The study, titled DRINK (Decreasing the Rates of Illness in Kids), was a randomized, double-blind, placebo-controlled study – the gold standard in clinical research design.

It included 638 healthy children, aged three to six, who attended school five days a week.

Parents were asked to give their child a daily strawberry yogurt-like drink.

Some of the drinks were supplemented with the probiotic strain L. casei DN-114 001 (DanActive), while others had no probiotics (placebo).

Researchers found a 19 percent decrease of common infections among the children who drank the yogurt-like drink with L. casei DN-114 001 compared to those whose drink did not have the probiotic.

More specifically, those who drank DanActive had 24 percent fewer gastrointestinal infections (such as diarrhea, nausea, and vomiting), and 18 percent fewer upper respiratory tract infections (such as ear infections, sinusitis and strep).

However, the reduction in infections did not result in fewer missed school days or activities – also a primary outcome of the study.

“Our study had mixed results. Children in school or daycare are especially susceptible to these illnesses. We did find some differences in infection rates but this did not translate to fewer missed school days or change in daily activity. It is my hope that safe and tolerable ways to reduce illnesses could eventually result in fewer missed school days which means fewer work days missed by parents,” said Merenstein.

“It is important that more of these products are put under the microscope by independent academic researchers,” he concluded.

The study was published online in the European Journal of Clinical Nutrition. (ANI)

Rye and barley products ‘reduce obesity risk’

Washington, May 6 (ANI): A new study has shown that diets rich in whole grain reduce risk of obesity and other diseases related to the metabolic syndrome, such as type 2 diabetes and cardio-vascular disease.

And work within HEALTHGRAIN has revealed novel insights regarding some potential mechanisms.

Barley products rich in indigestible carbohydrates (dietary fibre and resistant starch), facilitated glycaemic regulation through a mechanism involving fermentation by gut micro-organisms.

Fermentation was associated with release of specific gut hormones (GLP-1), with acknowledged benefits on a variety of parameters associated with reduced risk of the metabolic syndrome, including benefits on perceived satiety.

GLP-1 is currently investigated for use as an antidiabetic, antiobesity drug, but appears to be produced endogenously in healthy subjects after intake of certain whole grain barley products rich in indigestible carbohydrates.

Addition of whole grain barley products with slow glycemic response and rich in dietary fibre and resistant starch in test meals significantly improved insulin sensitivity in type 2 diabetic subjects as compared with whole grain wheat or white wheat.

Additionally, rye products generally produce a beneficial blood glucose profile following a meal, with a low and sustained blood glucose response.

Rye products also induced lowered insulin response compared with white wheat, promoted higher post-meal satiety, and induced lowered voluntary energy intake at a subsequent meal.

Studies within HEALTHGRAIN indicate that different rye genotypes vary with respect to benefits on glycaemic regulation and insulin demand.

The results are in favour of metabolic benefits of an increased consumption of in particular whole grain barley products with low glycemic response, and foods made of certain rye varieties.

The results provide tools for tailoring of whole grain cereal products with magnified health benefits adjunct to the metabolic syndrome. (ANI)

Essential oils may combat drug-resistant superbugs

Washington, March 31(ANI): A new study has found that essential oils can be used as an effective and cheap alternative to antibiotics against drug-resistant hospital superbugs.

Professor Yiannis Samaras and Dr Effimia Eriotou, from the Technological Educational Institute of Ionian Islands, in Greece, led the research.

The experts tested the antimicrobial activity of eight plant essential oils.

It was observed that thyme essential oil completely eliminated bacteria within 60 minutes.

Apart from thyme, cinnamon oil was also found to be efficient antibacterial agents against a range of Staphylococcus species.

These bacteria often lead to infection in immunocompromised individuals.

Samaras said: “Not only are essential oils a cheap and effective treatment option for antibiotic-resistant strains, but decreased use of antibiotics will help minimise the risk of new strains of antibiotic resistant micro-organisms emerging.”

Essential oils have been used for hundreds of years for therapeutic purpose, even though it is little known. Australian aborigines used Tea tree oil to treat colds, sore throats, skin infections and insect bites.

The Greek team believes essential oils could have diverse medical and industrial applications.

The team said: “The oils – or their active ingredients – could be easily incorporated into antimicrobial creams or gels for external application. In the food industry the impregnation of food packaging with essential oils has already been successfully trialled. They could also be included in food stuffs to replace synthetic chemicals that act as preservatives.”

The research was presented at the Society for General Microbiology”s spring meeting in Edinburgh this week. (ANI)

Novel biosensor can detect typhoid bacteria instantly

Washington, Sept 9 (ANI): Scientists from Rovira i Virgili University (URV) in Tarragona have come up with a novel biosensor that can instantly detect Salmonella typhi, the bacteria that causes typhoid fever.

The technique uses carbon nanotubes and synthetic DNA fragments that activate an electric signal when they link up with the pathogen.

“We have developed a new biosensor that can detect extremely low concentrations of bacteria immediately, easily and reliably”, F. Xavier Rius, lead author of the study and a professor in the Chemometrics, Qualimetrics and Nanosensors research group in the Analytical Chemistry and Organic Chemistry Department of the URV, told SINC.

The new biosensor functions using a method, which involves carbon nanotubes with inbuilt aptamers providing electrochemical readings.

According to the researchers, the aptamers are small fragments of artificial DNA or RNA designed to attach themselves specifically to a particular molecule, cell or micro organism, in this case Salmonella.

If the bacteria are not present, the aptamers remain on the walls of the carbon nanotubes.

However, if they detect bacteria, they become activated and stick to it, and the carbon nanotubes generate an electric signal that is picked up by a simple potentiometer connected to the biosensor.

“The presence of the bacteria sparks a change in the interaction between the aptamers and the nanotubes, which takes place in a few seconds and creates an increase in the voltage of the electrode”, said Ruis, who led the research along with researcher Jordi Riu.

“This technique means small quantities of micro organisms can be detected simply and practically in real time, just the same as measuring the pH of water”, Ruis added.

The study appears in the scientific journal Angewandte Chemie International Edition. (ANI)

Immersion of Ganesha idols poses threat to aquatic life in Surat

Surat, Sep 5 (ANI): The immersion of thousands of idols during the recently concluded Ganesha festival in the waters of Ukai dam near Surat poses a pollution threat.

Most of the elaborately painted and decorated idols are worshipped before being taken in mass processions for immersion into nearby rivers, lakes and sea.

Environmentalists said the idols are mostly made of non-biodegradable material such as plastic, cement and plaster of Paris and painted using toxic dyes, which are harmful for mud, water and micro-organisms living in water.

“Idols immersed in water have polluted water in a big way. Chemicals and colours are used in making idols. All these are very harmful for mud, water and micro-organisms living in water both for short-term and long-term,” said Mohini Gadia, Professor, Aquatic Biology Department, Vir Namard University.

Devotees said that parts of the idols could seen floating in water, which was an insult to lord Ganpati.

“Due to lack of water, the idols could not be properly immersed in water. The remains of idols are lying all around. It is very unfortunate. This is an insult to lord Ganpati. The authorities concerned should think about this,” said Dhananjay Purohit, a devotee. (ANI)

Indoor plants could be injurious to health

Washington, Sept 4 (ANI): Potted plants might add a certain aesthetic value to your house, but they are likely to have adverse health effects, suggests a new study.

The research team headed by Stanley J. Kays of the University of Georgia’s Department of Horticulture has shown that these indoor plants actually release volatile organic compounds into the environment.

During the study, they identified and measured the amounts of volatile organic compounds (VOCs) emitted by four popular indoor potted plant species Peace Lily, Snake Plant, Weeping Fig and Areca Palm.

Samples of each plant were placed in glass containers with inlet ports connected to charcoal filters to supply purified air and outlet ports connected to traps where volatile emissions were measured.

A total of 23 volatile compounds were found in Peace Lily, 16 in Areca Palm, 13 in Weeping Fig, and 12 in Snake Plant. Some of the VOCs are ingredients in pesticides applied to several species during the production phase.

Other VOCs released did not come from the plant itself, but rather the micro-organisms living in the soil.

“Although micro-organisms in the media have been shown to be important in the removal of volatile air pollutants, they also release volatiles into the atmosphere”, said Kays.

Furthermore, 11 of the VOCs came from the plastic pots containing the plants. Several of these VOCs are known to negatively affect animals.

Interestingly, VOC emission rates were higher during the day than at night in all of the species, and all classes of emissions were higher in the day than at night.

The study concluded, “while ornamental plants are known to remove certain VOCs, they also emit a variety of VOCs, some of which are known to be biologically active.

“The longevity of these compounds has not been adequately studied, and the impact of these compounds on humans is unknown.”

The study is published in the American Society for Horticultural Science journal HortScience. (ANI)

Scientists establish new link between pre-eclampsia and diet

Washington, August 26 (ANI): A new study has shown that pregnant women with pre-eclampsia have unusually high levels of a chemical compound called ‘ergothioneine’, which is found in unpasteurised food, in the red blood cells.

The finding made by scientists at the University of Leeds attains significance because they suggest that ergothioneine is an indicator of pre-eclampsia, and may help scientists to understand the cause of the condition, which is currently unknown.

The researchers took blood samples from a group of 37 pregnant women, and compared the red blood cells from women with pre-eclampsia with those from women with no symptoms.

Writing about their findings in the journal Reproductive Sciences, the researchers said that they found a significantly higher concentration of the ergothioneine – a compound made by fungi – in the red blood cells of the women with pre-eclampsia.

Ergothioneine is already well known to be made by micro-organisms that are commonly found in foods like unpasteurised dairy products. Since humans cannot synthesise it, the compound finds its way into human cells exclusively through our diet.

Pregnant women are not advised against eating fungi or foods such as unpasteurised dairy products which contain ergothioneine producing fungi. In fact, scientific studies on animals highlight the benefit of ergothioneine.

“These results suggest that a higher level of ergothioneine is an indicator of pre-eclampsia,” says lead researcher Dr. Julie Fisher, a chemist at the University of Leeds.

“I would not recommend that pregnant women stop eating fungi. However, the high concentration of ergothioneine in the red blood cells of women with pre-eclampsia is a very interesting finding – the more we know about the chemicals involved in the disease the closer we get to understanding what causes it,” says Professor James Walker, Professor of Obstetrics at the Leeds Institute of Molecular Medicine (LIMM), and a co-author of the research.

The symptoms of pre-eclampsia include high blood pressure, protein in urine and fluid retention and affects almost 10 per cent of pregnancies after 20 weeks. If left untreated, the condition can cause a range of problems, such as growth restriction in babies and even foetal and maternal mortality. There is no known cause of the condition.

“Ergothioneine is known as an antioxidant and antioxidants have been proposed to be helpful in reducing the risk of preeclampsia. It is therefore very interesting that we have found it to be in excess for women with the condition,” says Dr. Fisher.

The researchers used a technique that is based on the same science as MRI scans, but which operates on fluids taken from the body, to identify chemicals in the red blood cells of pregnant women.

They say that the amount of these chemicals was found to depend on whether the women were healthy or whether they were suffering from pre-eclampsia.

They previously found that chemical markers for pre-eclampsia also exist in blood plasma. (ANI)

Traces of microbes in shallow ice layers may help find life on icy worlds

Washington, June 26 (ANI): A new research has indicated that living microorganisms and the food that sustained them can be detected in shallow ice layers, which will help find life on icy worlds.

The research is a part of the Project SLIce, which means, Signatures of Life in Ice.

Dominique Tobler and Jennifer Eigenbrode of NASA Goddard Space Science Laboratory, and Liane Benning of the University of Leeds, UK, show that not only living micro-organisms, but also traces of long-dead ones, and the food that sustained them can be detected in shallow ice layers, using methods rigorously tested in one of our own planet’s most extreme environments.

“With SLIce, we wanted to figure out the nature of the organic matter in ice and how what we find on Earth can be the basis for comparisons with organic matter on Mars,” explained Benning.

“The organic matter we find could be alive or dead, representing extant or extinct life, or even the nutrients that made life possible, and we want to identify the biological signals that point towards ice-dwelling life,” she added.

The SLIce team went to a glacial region of Svalbard to try taking ice samples in exactly the way it would be done on Mars, using a sequence of procedures and tests that they had developed as part of the AMASE project, a long-running international research program that has established Svalbard as a test bed for planetary exploration.

“We’re using sample devices, primarily to be operated from a rover, but we’re also testing how we go about taking and testing samples and keeping them separate,” said Benning.

“For SLIce, we applied the protocol we had developed to take ice cores, process them and analyze them in the field just as would happen on a rover on Mars, and then of course we took them back to the lab and did a much wider range of tests, so we really knew what we had found,” she said.

“There could be microbes living in the ice, but there could also be the dead bodies of microbes that used to live there, and there could be biological molecules that blew in from dust and micrometeorites. We need to identify what we’ve got, so that we know what it’s telling us,” she added. (ANI)

Sex workers prefer indirect screening for sexually transmitted diseases

Washington, Apr 1 (ANI): When it comes to screening for sexually transmitted infections (STIs), female commercial sex workers (CSW) prefer self-collection of samples to traditional tests, revealed researchers at the University of Westminster.

The simple and convenient screening method used by the researchers didn’t require the sex workers to attend clinics.

The women were given tampons that they could use to collect their own samples, and post them to a laboratory.

The results also indicated that the women in the study found self-collection of samples very easy and the testing methods used in the study proved to be more accurate than traditional tests.

Lead author of the study, Dr Patrick Kimmitt, pointed out that despite their risk of exposure to STIs, female CSW were reluctant to attend clinics for regular screening for such infections.

That might due to unsuitability of opening times, fear of stigma or the false concern of the possibility of being reported to the police.

“Point of care testing” delivered at their workplace is more attractive to this patient group.

The study involved 65 CSW, all of whom were asked to complete a questionnaire in which they indicated their preferences for screening and ease of use of sample collection.

The samples were processed in the laboratory using a method called PCR (Polymerase Chain Reaction) which rapidly detects a unique DNA sequence in three of the micro-organisms that cause STIs – gonorrhoea, Chlamydia and Trichomonas.

The researchers also collected samples and screened for those pathogens using traditional laboratory methods for comparison.
The results showed that all the women found self-collection of samples very easy, and preferred this method of screening for STIs.

Furthermore, more cases of gonorrhoea and Chlamydia were found using the PCR method compared to traditional methods.

“If this is seen to be an acceptable method then it could be considered as a possible testing device for other patient groups who also find it difficult, or are reluctant, to access mainstream sexual health screening services, such as women in rural areas, prison screening services or teenagers,” said Dr Kimmitt,

“The tampon is a small device that can be easily posted to a central laboratory for processing and is less likely to leak than a urine specimen. It is also small enough for easy storage,” the researchers added.

The findings were presented to the Society for General Microbiology meeting in Harrogate. (ANI)

Diets rich in meat and fats and low in carbohydrates up colon cancer risk

Washington, March 31 (ANI): Diets rich in meat and fats and low in complex carbohydrates may increase the risk of colon cancer, say U.S. researchers.

Speaking at the Society for General Microbiology meeting at Harrogate, University of Pittsburgh’s Professor Stephen O’Keefe described an expanding body of evidence to show that the composition of the diet directly influences the diversity of the microbes in the gut, providing the link between diet, colonic disease and colon cancer.

He said that people who ate a healthy diet, containing high levels of complex carbohydrate, had significant populations of micro-organisms in their gut called Firmicutes.

O’Keefe pointed out that such bacteria use the undigested residues of starch and proteins in the colon to manufacture short-chain fatty acids and vitamins like folate and biotin, which maintain colonic health.

A fatty acid called butyrate not only provides most of the energy to maintain a healthy gut wall, but also regulates cell growth and differentiation, said the researcher.

According to him, experimental and human studies both support butyrate’s role in reducing colon cancer risk.

However, added the researcher, diets rich in meat produce sulphur, which decreases the activity of “good” bacteria that use methane and increases the production of hydrogen sulphide and other possible carcinogens by sulphur-reducing bacteria.

“Colon cancer is the second leading cause of cancer-related deaths in adults in Westernised communities. Our results suggest that a diet that maintains the health of the colon wall is also one that maintains general body health and reduces heart disease,” said Professor O’Keefe.

“A diet rich in fibre and resistant starch encourages the growth of good bacteria and increases production of short chain fatty acids which lessen the risk of cancer, while a high meat and fat diet reduces the numbers of these good bacteria.

“Our investigations to date have focused on a small number of bacterial species and have therefore revealed but the tip of the iceberg, our colons harbour over 800 bacterial species and 7,000 different strains. The characterization of their properties and metabolism can be expected to provide the key to colonic health and disease,” the researcher added. (ANI)

New eco friendly ‘bacteria’ coating protects metal against corrosion in seawater

Washington, March 30 (ANI): A team of researchers from Sheffield Hallam University, UK, has developed a new, environmentally friendly coating with the help of bacteria, which protects metals against corrosion in seawater.

Researcher Jeanette Gittens and colleagues have described how they had encapsulated spores s from a bacterium into a sol-gel coating, which then protected an aluminium alloy from microbial corrosion.

Microbially-influenced corrosion (MIC) of metals at sea is a big safety and financial problem caused by the production of damaging substances such as hydrogen sulphide by sulphate-reducing micro-organisms within biofilms on the surfaces.

Overall, it is estimated that corrosion costs the UK around 3-4 percent of GDP.

Existing anti-corrosion treatments are costly, ineffective and often include biocides and inhibitors that are toxic to aquatic life.

The corrosion-preventing bacteria occur naturally in the environment.

Incorporating its spores into the coating did not seem to affect their viability, as living cells were still found in the coating after more than six weeks in seawater.

The coating could also be heat cured at temperatures up to 90 degree Celsius.

According to Gittens, “Our results from laboratory studies and a field trial in the Thames estuary have shown that the bacteria-containing coating is substantially more effective in the prevention of corrosion than the sol-only coating.”

“We are investigating what causes the corrosion protection. We think it might be due to the immobilized bacteria producing antimicrobial agents which inhibit the growth of corrosion-causing microorganisms,” she added.

Additional trials are now planned or in progress in a variety of marine environments.(ANI)

Indian scientists find three new bacteria in stratosphere

Bangalore, Mar 17 (ANI): Indian scientists have discovered three new species of bacteria, which are not found on earth and highly resistant to ultra violet radiation.

These new micro-organisms were found in the upper stratosphere.

The species have been named as Janibacter Hoylei, Bacillus Isronensis and Bacillus Aryabhata respectively.

According to the Indian Space Research Organisation (ISRO), a balloon experiment was conducted using 26.7 million cubic feet balloon carrying a 459 kilograms scientific payload soaked in 38 kilograms of liquid neon.

The payload consisted of a cryosampler containing 16 evacuated and sterilised stainless steel probes.

Throughout the flight, the probes remained immersed in the liquid neon to create a “cryopump effect”. These cylinders after collecting air samples from different heights ranging from 20 to 41 kilometres were parachuted down and safely retrieved.

In all, 12 bacterial and six fungal colonies were detected, nine of which, based on 16S RNA gene sequence, showed greater than 98 percent similarity with reported known species on earth.

All the three newly identified species had significantly higher Ultra Violet resistance compared to their nearest phylogenetic neighbours.

This multi-institutional effort had Jayant Narlikar from the Inter-University Centre for Astronomy and Astrophysics, Pune as Principal Investigator and veteran Scientists U. R. Rao from ISRO and P. M. Bhargava from Anveshna supported as mentors of the experiment.

S. Shivaji from Centre for Cellular and Molecular Biology (CCMB), and Yogesh Shouche from National Centre For Cell Science (NCCS) were the biology experts and Ravi Manchanda from Tata Institute of Fundamental Research (TIFR) was in charge of the balloon facility.

C.B.S. Dutt was the Project Director from ISRO who was in charge of preparing and operating the complex payload.

The balloon was flown from the national balloon facility in Hyderabad.

It was operated by the Tata Institute of Fundamental Research (TIFR).

The samples were analysed by the scientists at the Centre for Cellular and Molecular Biology, Hyderabad, as well as the National Centre for Cell Sciences, Pune, for independent examination.

This was the second such experiment conducted by ISRO, the first one being in 2001. Even though the first experiment had yielded positive results, it was decided to repeat the experiment by exercising extra care to ensure that it was totally free from any terrestrial contamination. (ANI)

Bio-scientists, curators pool expertise to preserve world’s art, heritage

Washington, Feb 9 (IANS) Biotech scientists have teamed up with curators to stem the decay of world’s art and cultural heritage, hastened by the depredations of climate change.

Many of the world’s cultural treasures are created out of organic materials like paper, canvas, wood and leather which, in prolonged warmth and dampness, attract mould, micro-organisms and insects, causing decay and disintegration.

‘With the world financial crisis and the advent of climate change effects, there is a state of emergency at the museums of several tropical countries…,’ informed Alvaro Gonzalez, director, Venezuela’s Cultural Heritage Conservation Foundation, which is hosting the four-day UN affiliated event.

New biotechnology techniques that will be deliberated upon, include the use of micro-organisms to remove fungus and other problems on artwork, photos, documents, masonry and more.

‘The normal concern about single artefacts is no longer paramount. Storing and protecting entire collections safely has become a priority and scientists have a key role: developing techniques and procedures that are fundamental to heritage conservation,’ said Jose-Luis Ramirez, director of United Nations University’s Programme for Biotechnology for Latin America and the Caribbean (UNU-BIOLAC), an event sponsor.

Giancarlo Ranalli, professor at Universitá degli Studi del Molise in Pesche, Italy, for example, will describe his successful use of micro-organisms instead of chemicals to remove black crusts, nitrates, sulphates and other alterations from masonry, as well as unwanted animal glue from important painted frescos in Pisa and elsewhere in Italy subjected to well-intentioned but ill-advised restoration and preservation attempts in the 1980s.

His masonry restoration work has included the base of Michelangelo’s Pietà Rondanini and the Cathedrals of Milan and Matera.

Similarly, Sofía Borrego Alonso of the Archivo Nacional de la República de Cuba, said using costly chemical biocides to combat infestations of micro-organisms and insects, the principal agents of biodeterioration of cultural documents, not only harms the people that apply them, they accelerate the materials’ deterioration.

She will advocate the use of natural, plant-derived products successfully tested in Cuba’s National Archives.

Spanish researcher Nieves Valentin Rodrigo of the Instituto de Patrimonio Cultural de España, Madrid, takes the idea a step further, promoting the use of micro-organisms as bio-sensors to forewarn curators of potential risks to art objects from such threats as pollution and dust levels.

She said fungi and bacteria can be harnessed to warn of significant environmental fluctuations and the impact of too many visitors.

Besides biotechnologies, experts will revisit ancient ideas such as the Japanese technique of preserving frail items within multiple boxes. And they will highlight the potential use of styrofoam packaging to economically protect items from rising heat, humidity and other environmental hazards, said an UNU-BIOLAC release.

The Institute of History of Cuba will describe its innovative method to assess objectively the state of heritage photo and document collections, while experts from the Philippines will outline their system of ranking artwork restoration priorities.

Government approves creation of “National Institute of Abiotic Stress Management”

New Delhi, Jan 29(ANI): The Union Cabinet has agreed to establish “National Institute of Abiotic Stress Management” at Malegaon (Baramati) in Maharashtra, which will cost the government Rs. 73.50 crores in the 11th plan.

The need for the institute is highly apparent since abiotic stresses like drought, temperature extremes, flood, salinity, mineral toxicity and nutritive deficiency are affecting Indian crops to a large extent.

The Aboitic stresses are threatening agricultural produce worldwide and is all the more severe in a tropical country like India which has wrong implications in maintaining national food security.

The National Institute of Abiotic Stress Management is likely to have a comprehensive mandate of characterisation of the occurrence of various abiotic stresses in the country impacting agriculture on a continuous basis and carry out basic and strategic research that will lead to development of technologies for mitigation and adaptation of crops, livestock, horticulture, fisheries and micro organisms to such stresses.

The vital research programs would be in a matrix mode. It is proposed that the institute shall conduct its research programmes through four schools including the schools of drought stress management, atmospheric stress management, edaphic stress management and policy support research. (ANI)