Genes and brain centers that regulate meal size in flies identified

Washington, May 21 (ANI): Scientists from the California Institute of Technology (Caltech) and Yale University have identified two genes that appear to regulate meal sizes and frequency in fruit flies.

Both genes, the leucokinin neuropeptide and the leucokinin receptor, have mammalian counterparts that seem to play a similar role in food intake, indicating that the steps that control meal size and meal frequency are not just behaviorally similar but are controlled by the same genes throughout the animal kingdom.

In animals, food intake is regulated to keep body weight constant over a long period of time. Most animals consume food in discrete bouts-that is, in meals.

“Identifying the genes and molecules that regulate meal-related parameters is essential for understanding the relationships between body weight and caloric intake,” says Bader Al-Anzi, a research scientist at Caltech and the lead author of the Current Biology study.

Al-Anzi and his colleagues developed an assay to examine feeding behavior in the common fruit fly, Drosophila melanogaster. In this assay, genetically normal flies were starved for one day and then transferred into a vial containing sugar meal mixed with red food dye. Invariably, the flies became satiated during their exposure to red food, and their small abdomens turned red. Next, the researchers performed the same experiment using mutant fly strains.

“Our hope was that if flies contained mutations in genes involved in meal regulation, those flies would eat excessive amounts of red food, making them visibly bloated with red abdomens,” says Al-Anzi,

Two mutant fly strains produced notable results. One strain contained a mutation in the gene encoding the leucokinin neuropeptide (a peptide initially identified for its ability to induce insect gut contraction), and the second strain contained mutated versions of the receptor that binds to leucokinin. In the assay, both types of fly mutants ate to such excess that they became visibly bloated, with their crops-food storage organs-stretched to the limit with red-dyed food.

Surprisingly, Al-Anzi says, “although in the short term these flies tend to overeat, in the long run they consume a similar amount of food as normal flies. This was largely due to the fact that they are compensating for the large increase in meal size by reducing the number of times they eat.” Whereas mutant flies consumed four or five large meals in a single day, normal flies ate seven or eight small meals.

In additional experiments, Al-Anzi and his colleagues found that although the leucokinin neuropeptide is found exclusively in the brain, the leucokinin receptor is found in neurons located in both the brain and the foregut-an area of the gut that contains stretch receptors known to be responsible for monitoring meal size in other insects.

The researchers also found that introducing a normal copy of the leucokinin neuropeptide or of the leucokinin receptor gene to these neurons in their corresponding mutant flies fully restored normal feeding behavior.

Furthermore, when these same neurons were destroyed in normal, nonmutant flies, the flies began to consume abnormally large meals, just like mutants.

“This proves that we identified the right genes responsible for the flies”” bingeing as well as the fly brain center that regulates meal size and frequency,” Al-Anzi says.

The study will appear in the June 8 issue of the journal Current Biology. (ANI)

Man jailed for road rage stabbing

A 22-year-old from Sandhurst, south-east of Melbourne, will spend at least two-and-a-half years in jail for stabbing a man in a road rage attack.

The court heard Lawson Odlum repeatedly blocked the path of Barry McKnight along a Sandhurst road in 2008.

When he was confronted over his aggressive driving, the two men fought and Odlum stabbed Mr McKnight with a knife he had strapped to his ankle.

The court heard the 22-year-old had been taking excessive amounts of drugs at the time.

He was found guilty of intentionally causing serious injury and pleaded guilty to recklessly causing injury.

The judge told the Victorian County Court that Odlum had totally over-reacted to a perceived slight.

She said it was an alarming and cowardly attack that scares other drivers.

In sentencing Odlum to five years jail, with a non-parole period of two-and-half years, the judge stressed the case should send a warning to all people who carry knives.

Disposable dishware can cause cancer, warns expert

New Delhi, March 26 (ANI): Nearly half of the disposable containers used to serve and pack food in China can cause cancer, a food-packaging expert has warned.

Dong Jinshi, vice-president of the Hong Kong-based International Food Packaging Association (IFPA), said these use-and-throw dishes often contain excessive amounts of chemicals, reports China Daily.

He pointed out that about 30 per cent of disposable dishware used in Beijing is second-rate.

According to Dong, his information is based on a nine-year research project carried out by his association as well as some documents from the General Administration of Quality Supervision, Inspection and Quarantine.

An IFPA report released this month reveals that the Chinese use 15 billion disposable food boxes annually. These boxes are made of foam, plastic or paper pulp.

Dong said less than 10 percent of the disposable dishes available in the market were made of paper pulp, which is usually safer but more expensive. The boxes made of foam and plastic constitute about 45 percent of the market share each. (ANI)

Here’s what ups amyloid beta production in Alzheimer’s patients’ brains

Washington, September 4 (ANI): A new class of medicines to effectively treat Alzheimer’s disease may soon be available, for an international research group has shed light on how a fragment of a protein increases the production of the amyloid beta protein in the brain.

The researchers say that knowing that the N60 fragment of the RanBP9 protein increases the production of the amyloid beta protein, which is present in excessive amounts in the brains of people with Alzheimer’s disease, gives scientists a more specific focus for developing new drugs.

Most experts believe that if the creation of amyloid beta protein can be halted or slowed, the devastating effects of Alzheimer’s disease may also be stopped or slowed too, according to background information in a research article published in the FASEB Journal.

David Kang, assistant professor of neurosciences at the University of California, San Diego, and one of the researchers involved in the work, said: “Our study suggests that targeting RanBP9 expression and/or N60 fragment generation may lead to novel strategies to combat this devastating disease.”

During the study, Kang and his colleagues examined extracts from brains with Alzheimer’s disease and age-matched healthy controls.

The researchers found that the N60 section of RanBP9 was increased in Alzheimer’s brain.

“Alzheimer’s might seem hopeless to some, but this research shows that we’re closer than ever to unraveling both the protein tangles and mysteries surrounding this devastating disease,” said Dr. Gerald Weissmann, the Editor-in-Chief of The FASEB Journal. (ANI)

Biggest health myths busted

London, May 29 (ANI): If you believe that pregnant women are supposed to eat for two or sugar makes children hyperactive, better think again because these are just two of the countless health myths followed since generations.

And now, scientists have debunked the biggest health myths that have existed until now, reports The Mirror.he myths and truths are:

1. Myth: Eating carbs makes you fat

Truth: According to the Food Standards Agency, starchy foods only become fattening when actual fat, such as cream or margarine, is added. Carbs contain less than half the calories of fat and tend to be more filling – making you less likely to overeat.

2. Myth: You need to drink eight glasses of water a day

Truth: Scientists at the University of Pennsylvania found not a single study to back this up. Excessive amounts of water can actually be dangerous, even fatal. Most people only need 750ml to one litre and can get this from juice, tea, coffee… or beer.

3. Myth: The flu jab can give you flu

Truth: The flu jab isn’t a live vaccine so it can’t infect you with the virus. People make this mistake because the jab is usually given in autumn -peak time for cold viruses. And if they go on to get a minor cold they misinterpret it as flu.

4. Myth: I’m fat because I have slow metabolism

Truth: A recent study by the University of Chicago revealed that fat people have faster metabolisms and burn off more calories as energy than slimmer people.

5. Myth: Pregnant women should eat for two

Truth: Two out of five women admit to believing this myth, according to SMA Nutrition. But they only need an extra 200 calories a day – equal to two slices of bread – and even then, only in the last three months.

6. Myth: Vitamins make you live longer

Truth: Popping ‘antioxidant’ vitamins such as C, A and E won’t extend your life, concluded one study last year. They may even lead to a premature death

7. Myth: Chocolate gives you spots

Truth: Acne is caused by the effects of hormones on sebaceous oil glands in the skin. This is why it particularly affects teenagers and can also be increased by stress. So chocolate won’t make a difference.

8. Myth: Sugar makes kids hyperactive

Truth: Sugar does not cause hyperactive behaviour. Riley Hospital for Children in Indianapolis reviewed 12 trials and was unable to detect any effect. Scientists found when parents think their child have had a sugary drink they rate behaviour as hyperactive – so it may be all in the mind.

9. Myth: Sit-ups shift a pot belly

“Even 100 sit-ups a day will do nothing to get rid of the layer of fat on your tummy, only cardiovascular exercise – the type that gets you out of breath – can shift body fat,” said fitness expert Nicola Botton.

10. Myth: When you sneeze, your heart stops

Truth: When you sneeze the pressure in your chest increases as you inhale and drops when you exhale, so your heart rate is affected, but it keeps beating. Yet a survey by esure found two million motorists have had an accident, near miss or lost control as a result of sneezing while at the wheel. (ANI)

Anna Nicole Smith’s psychiatrist turns herself in

New York, Mar 17 (ANI): Ex-Playboy centerfold Anna Nicole Smith’s psychiatrist, who is charged with conspiracy for allegedly funneling drugs to the actress, has turned herself in at the Los Angeles Police Department’s Van Nuys station.

Khristine Eroshevich surrendered to police for excessively prescribing drugs to Smith, which led to her 2007 fatal overdose death, according to media reports.

Eroshevich, who was Smith’s next-door neighbor, faces six felony counts. Bail was set at 20,000 dollars, reports The New York Daily News.

As per prosecutors, Eroshevich, Smith’s boyfriend Howard K. Stern, 40, and Dr. Sandeep Kapoor, 40, gave Smith thousands of pills in the years before her overdose death.

Smith was 39 when she died in Hollywood, Florida, on Feb. 8, 2007, of an accidental overdose of prescription drugs shortly after the birth of her daughter and death of her son, who also died of a drug overdose.

Eroshevich prescribed “excessive amounts of controlled substances” – including chloral hydrate and Klonopin – to Smith. (ANI)

Scientists uncover compound that frees trapped cholesterol

Washington, January 27 (ANI): Scientists at UT Southwestern Medical Center have identified a compound that can free cholesterol that has inappropriately accumulated to excessive levels inside cells.

The researchers say that their discovery in mice shed light on how cholesterol is transported through the cells of the body, and suggest a possible therapeutic target for Niemann-Pick type C disease (NP-C), an inherited neurodegenerative disorder characterized by abnormally high cholesterol levels in every organ.

“What we’ve shown is that very quickly after administration of this compound, the huge pool of cholesterol that has just been accumulating in the cells is suddenly released and metabolized normally,” said Dr. John Dietschy, professor of internal medicine at UT Southwestern.

“With just one dose, you excrete a large portion of this pool of cholesterol,” he added.

Cholesterol in the body comes from dietary sources, and is also made by the body itself. It is essential for many biological processes, including the construction and maintenance of cell membranes.

Normally, it is transported through cells, and excreted by the body.

People with Niemann-Pick type C have a genetic mutation that causes excessive amounts of cholesterol to accumulate in compartments within cells called lysosomes.

The vast majority of children diagnosed with NP-C die before they are 20 years old and many before age 10.

This cholesterol accumulation leads to liver disease, neurodegeneration and dementia. There is no specific level at which cholesterol levels become abnormal.

Late onset of neurological symptoms such as clumsiness, mild retardation and delayed development of fine motor skills can lead to longer life spans, but few people diagnosed with NP-C reach age 40.

For the current study, the researchers injected a single dose of a cholesterol-binding agent known as CYCLO into seven-day-old mice with the Niemann-Pick mutation. Shortly afterwards, such mice began to process cholesterol just as their healthy counterparts did.

After 49 days, the mice treated with a single injection continued to show substantially lower tissue cholesterol levels than the untreated mice, as well as improved liver function and decreased neurodegeneration.

Dr. Dietschy cautioned that the findings in no way represent a Niemann-Pick disease cure.

“The key idea is that we appear to have overcome the transport defect in the lysosome that is brought about by the genetic defect or mutation. We do not yet understand what is happening at the molecular level, but it is clear that this compound somehow overcomes the genetic defect that causes individuals to accumulate cholesterol,” Dr. Dietschy said.

The researcher revealed that the next step would be to find out the concentration of CYCLO needed to trigger the cholesterol’s release.

The team also hope to determine in animals the additional lifespan CYCLO administration provides, as well as how long the drug’s affects lasts.

“By treating at seven days, we eliminated approximately one-third of the accumulated cholesterol almost immediately. Now we want to see what happens if we give it every week. Can we maintain low cholesterol levels? That’s what we’re looking at now,” Dr. Dietschy said.

The study has been published in the online edition of the Proceedings of the National Academy of Sciences. (ANI)