Why a whiff of cats scares the hell out of a mouse

Washington, May 14 (ANI): If you were a mouse, a mere whiff of a cat, rat or snake would be enough to scare you away.

Your stress hormone levels would go up and you”d begin to take extra precautions, hugging the ground as you carefully investigated your surroundings.

Now, researchers have discovered what it is that upsets the mice so much.

It turns out that the triggers for fear are related but species-specific urinary proteins known as Mups, which are secreted by almost every land-dwelling vertebrate.

Those chemicals are picked up by sensory neurons found in the mouse vomeronasal organ.

Importantly, Mups sensed by this organ were already known to act as chemical pheromones, which serve to communicate within a species.

For examples, pheromones emitted by male mice motivate aggressive behaviour in other males.

The new findings show that Mups also act as kairomones, a word used to describe chemicals used in communication between two species – and specifically those that offer a benefit to the recipient without benefiting the animals that produced them.

Kairomones had mainly been identified in insect communication and, until now, their identity and detection was mostly unknown in mammals, according to the researchers.

“At first, I was sceptical,” said Lisa Stowers of The Scripps Research Institute in reference to the new results that led them to Mups.

Earlier studies by her team had identified Mups as the active ingredient in pheromones.

“Here, we looked for the cues [for fear] and ended in the same family of proteins,’ she added.

In hindsight, Stowers says, the discovery makes perfect sense—Mups are incredibly stable molecules in the environment and once animals had a receptor for one of them, any duplication of the underlying genes would have opened the door for the evolution of related receptors capable of detecting related molecules.

“Our findings suggest that the stabilization and expansion of Mup chemosensation resulted in the co-option of function to include both inter- and intraspecies communications,” wrote the researchers.

In fact, Stowers said they now suspect kairomone communication might have come first.

That kind of co-option of existing sensory mechanisms offer a ready molecular solution to what would otherwise be a difficult problem— the evolution of a variety of species-specific molecular detectors.

The researchers say it”s not yet clear whether mice can tell the difference between a cat, rat, or any other species based on a whiff of them alone.

“There”s a difference in the pattern of activation in neurons for cats versus rats, which may mean they can tell,” said Stowers.

But there”s overlap in the neural patterns too and it could be that part that matters.

What is clear is that this fear behaviour in the mice is completely hardwired.

The study has been published in the latest issue of the journal Cell, a Cell Press publication. (ANI)

Straight off the stove ‘Kitchen Counter’ diet cuts down eating by a third

Washington, Apr 27 (ANI): Eating less can be as simple as leaving serving dishes on the stove and off the table, suggest researchers.

At Experimental Biology conference in Anaheim, Calif., researchers led by Brian Wansink, director of the Cornell Food and Brand Lab, shared findings of their “Serve Here; Eat There” study of 78 adults.

“We looked at whether serving foods from the kitchen counter, instead of at the table, would reduce the number of times a person refilled his or her plate,” Wansink said.

“Quite simply, it is a case of ”out of sight, out of mind,”” he continued. “When we kept the serving dishes off the table, people ate 20 percent fewer calories. Men ate close to 29 percent less.”

The same strategy can be used to help increase the consumption of healthier foods, Wansink explained.

“If fruits and vegetables are kept in plain sight, we”ll be much more likely to choose them, rather than a piece of cake hidden in the refrigerator.”

Dining environment, plate and portion size, and other hidden cues that determine what, when and how much we eat are familiar topics in Wansink”s work. (ANI)

Toads can detect quakes and switch to evacuation mode

Washington, March 31 (ANI): A new study by scientists has suggested that common toads can detect impending seismic activity and alter their behaviour from breeding to evacuation mode.

Researchers from The Open University in the UK reported that 96 per cent of male toads in a population abandoned their breeding site five days before the earthquake that struck L’Aquila in Italy in 2009.

The breeding site was located 74 km from the earthquake’s epicentre.

The number of paired toads at the breeding site also dropped to zero three days before the earthquake.

No fresh spawn was found at the site from the date that the earthquake struck to the date of the last significant aftershock.

Breeding sites are male-dominated and the toads would normally remain in situ from the point that breeding activity begins, to the completion of spawning.

This shift in the toads’ behaviour coincided with disruptions in the ionosphere, the uppermost electromagnetic layer of the earth’s atmosphere, which were detected using very low frequency (VLF) radio sounding.

The release of radon gas, or gravity waves prior to an earthquake have both been attributed to changes in atmospheric electric fields and currents.

In this case, the cause of the ionosphere disruptions was not determined.

Other environmental changes that affect toad behaviour, including lunar phases and changing weather conditions were accounted for.

The number of toads breeding at the study site was known to increase during a full moon.

However, following the earthquake the number of toads present during a full moon was 34, in comparison to between 67 and 175 individuals in previous years.

“Our study is one of the first to document animal behaviour before, during and after an earthquake,” said lead author Dr Rachel Grant.

“Our findings suggest that toads are able to detect pre-seismic cues such as the release of gases and charged particles, and use these as a form of earthquake early warning system,” she added. (ANI)

Gold price scales a new peak

MUMBAI: Hitting new highs is becoming a habit for gold, as it commenced its record-making journey again after a brief overnight pause on the
bullion market here on Friday on hectic buying from stockists and traders supported by positive global cues.

Moving in tandem with the yellow metal, silver too recovered on the back of fresh industrial demand. A slew of reasons are driving the gold rally. Other than eroding dollar valuation, inflated asset prices around the world due to cheap money policies are leading to diversion of funds to buy gold, traders said.

“There is a mad rush for buying gold as everyone wants a piece of it and the trend is set to continue,” they said. Standard gold (99.5 purity) shot up by Rs 105 per ten grams to end at Rs 17,295 from overnight closing level of Rs 17,190. Pure gold (99.9 purity) also rose by Rs 100 per ten grams to finish at Rs 17,380.

Silver ready (.999 fineness) hardened by Rs 160 per kilo to close at Rs 28,885 from Thursday’s closing level of Rs 28,695. In New York, gold futures ended marginally higher on Thursday, as the dollar came slightly off from its highs. Gold for December delivery rose by 70 cents to end at $1,141.90 an ounce. Silver for December delivery was up by 0.2 per cent at $18.455 an ounce.

How some people maintain weight loss, others don’t

Washington, Sep 16 (ANI): Ever wondered how some people successfully maintain a significant weight loss, while others tend to regain the weight? Well, researchers at The Miriam Hospital attribute such tendencies to a difference in brain activity patterns.

The researchers showed that when individuals who had kept the weight off for several years were shown pictures of food, they were more likely to engage the areas of the brain associated with behavioural control and visual attention, as compared to obese and normal weight participants.

The findings of the study suggest that successful weight loss maintainers may learn to respond differently to food cues.

“Our findings shed some light on the biological factors that may contribute to weight loss maintenance. They also provide an intriguing complement to previous behavioral studies that suggest people who have maintained a long-term weight loss monitor their food intake closely and exhibit restraint in their food choices,” said lead author Dr. Jeanne McCaffery.

Long-term weight loss maintenance continues to be a major problem in obesity treatment.

Participants in behavioural weight loss programs lose an average of 8 to 10 percent of their weight during the first six months of treatment, and will maintain approximately two-thirds of their weight loss after one year.

However, despite intensive efforts, weight regain appears to continue for the next several years, with most patients returning to their baseline weight after five years.

The researchers used functional magnetic resource imaging (fMRI) to study the brain activity of three groups- 18 individuals of normal weight, 16 obese individuals (defined as a body mass index of at least 30), and 17 participants who have lost at least 30 lbs and have successfully maintained that weight loss for a minimum of three years.

When the participants were shown pictures of food items after a four-hour fast, it was found that those in the successful weight loss maintenance group responded differently to these pictures compared to the other groups.

Specifically, researchers observed strong signals in the left superior frontal region and right middle temporal region of the brain – a pattern consistent with greater inhibitory control in response to food images and greater visual attention to food cues.

“It is possible that these brain responses may lead to preventive or corrective behaviors – particularly greater regulation of eating – that promote long-term weight control. However, future research is needed to determine whether these responses are inherent within an individual or if they can be changed,” said McCaffery.

The study has been published in the American Journal of Clinical Nutrition. (ANI)

Nicotine plays “tricks” on the brain

Washington, Sept 10 (ANI): Nicotine, the addictive component in cigarettes, “tricks” the brain into creating memory associations between environmental cues and smoking behavior, say researchers at Baylor College of Medicine.

The study has been published in the journal Neuron.

“Our brains normally make these associations between things that support our existence and environmental cues so that we conduct behaviors leading to successful lives. The brain sends a reward signal when we act in a way that contributes to our well being,” said Dr. John A. Dani, professor of neuroscience at BCM and co-author of the study.

“However, nicotine commandeers this subconscious learning process in the brain so we begin to behave as though smoking is a positive action,” the expert added.

Dani said that environmental events linked with smoking can become cues that prompt the smoking urge. Those cues could include alcohol, a meal with friends, or even the drive home from work.

To understand why the associations are so strong, Dani and Dr. Jianrong Tang, instructor of neuroscience at BCM and co-author of the report, decided to record brain activity of mice as they were exposed to nicotine, the addictive component of tobacco.

The mice were allowed to roam through an apparatus with two separate compartments. In one compartment, they received nicotine. In the other, they got a benign saline solution. Later, the researchers recorded how long the mice spent in each compartment. They also recorded brain activity within the hippocampus, an area of the brain that creates new memories.

“The brain activity change was just amazing. Compared to injections of saline, nicotine strengthened neuronal connections – sometimes up to 200 percent. This strengthening of connections underlies new memory formation,” Dani said.

Consequently, mice learned to spent more time in the compartment where the nicotine was administered compared to the one where saline was given to them.

“We found that nicotine could strengthen neuronal synaptic connections only when the so called reward centers sent a dopamine signal. That was a critical process in creating the memory associations even with bad behavior like smoking,” the expert said. (ANI)

Nifty touches 52 weeks high, telecom, ifra sectors gain

Mumbai, Sep 7 (ANI): The Nifty of the National Stock Exchange (NSE) touched a 52-week high of 4743.75 on Monday following early trends of good purchasing in all Asian markets.

Earlier, during the intra-day the Nifty registered the high of 4737.20 and low of 4679.30.

Indian markets were well-poised Monday taking cues from the positive global markets as all the sectoral indices were up, led by gains in realty, metals and auto stocks.

According to the market analysers, the US markets closed up and other Asian markets are positive.

Asian stocks rose for a third day, led by finance and technology companies, as the G-20 nations agreed on steps to shore up the global financial system.

The Sensex of the Bombay Stock Exchange (BSE) was at 15862.98, up 173.86 points the 30-share index touched a high of 15877.12 and low of 15793.27.

Amongst the sectoral indices, BSE Realty Index was up 2.13 per cent, BSE Metal Index moved up 1.60 per cent and BSE Auto Index gained 1.30 per cent.

BPCL 6.28 percent, Reliance Communications 3.36% percent, TCS 2.56 percent, Tata Motors 2.30 percent and Reliance Capital 2.20 percent were amongst the Nifty gainers. (ANI)

Why people walk in circles when lost

Washington, Aug 21(ANI): It’s true: When people are lost, they walk in circles. That’s the conclusion of a new research which has also found the reason behind it.

Scientists in the Multisensory Perception and Action Group at the Max Planck Institute for Biological Cybernetics in Tübingen, led by Jan Souman and Marc Ernst, have presented the first empirical evidence that people really walk in circles when they do not have reliable cues to their walking direction.

The study has been published in the journal Current Biology.

The boffins examined the walking trajectories of people who walked for several hours in the Sahara desert (Tunisia) and in the Bienwald forest area (Germany). They used the global positioning system (GPS) to record these trajectories.

The results showed that participants were only able to keep a straight path when the sun or moon was visible. However, as soon as the sun disappeared behind some clouds, people started to walk in circles without even noticing it.

Speaking about the study, Jan Souman said: “One explanation offered in the past for walking in circles is that most people have one leg longer or stronger than the other, which would produce a systematic bias in one direction. To test this explanation, we instructed people to walk straight while blindfolded, thus removing the effects of vision. Most of the participants in the study walked in circles, sometimes in extremely small ones (diameter less than 20 metres).”

However, it turned out that these circles were rarely in a systematic direction. Instead, the same person sometimes veered to the left, sometimes to the right. Walking in circles is therefore not caused by differences in leg length or strength, but more likely the result of increasing uncertainty about where straight ahead is.

“Small random errors in the various sensory signals that provide information about walking direction add up over time, making what a person perceives to be straight ahead drift away from the true straight ahead direction,” according to Souman.

Marc Ernst, Group Leader at the MPI for Biological Cybernetics, added: “The results from these experiments show that even though people may be convinced that they are walking in a straight line, their perception is not always reliable. Additional, more cognitive, strategies are necessary to really walk in a straight line.

“People need to use reliable cues for walking direction in their environment, for example a tower or mountain in the distance, or the position of the sun.” (ANI)

Women can’t resist men with ‘Travolta like moves’ on dance floor

London, July 9 (ANI): Women cannot keep off of men who are able to pull off dance floor moves with the ease of John Travolta and found them to be more attractive and assertive, suggests a study.

The study, published in New Scientist magazine, found that men with stunning dance floor moves than those considered to have two left feet indicated to be physically stronger and bear the strength and ability to have strong kids.

Boffins taped video clips of 40 heterosexual male students, whose clothing, looks and body shape was disguised in overall white gear, shaking their legs to the song Let Me Entertain You by Robbie Williams.

Twenty-five members of the opposite sex then saw the video and rated the participants for attractiveness while another 25 marked their assertiveness.

Researchers found strong correlations between strength marks and both perceived attractiveness and assertiveness.

“We already know women use static cues such as facial and bodily characteristics in their assessments of men,” the Telegraph quoted Dr Bernhard Fink, an anthropologist of Gottingen University in Germany, as saying.

“This study shows dynamic cues such as dancing ability might also be used to assess male quality in terms of strength and dominance – traits which eventually signal status,” he added.

The study has also been published in Personality and Individual Differences. (ANI)

Cradle of fear found in the brain

Washington, July 7 (ANI): University of Washington researchers claim that they have for the first time located the neurons responsible for fear conditioning in the mammalian brain.

The researchers have revealed that an imaging technique enabled them to trace the process of neural activation in the brains of rats.

They say that their study has pinpointed the basolateral nucleus in the region of the brain called the amygdala as the place where fear conditioning is encoded.

Scientists previously believed that both the amygdala and another brain region, the dorsal hippocampus, were where cues get associated when fear memories are formed.

The new study, however, has shown that the role of the hippocampus is to process and transmit information about conditioned stimuli to the amygdala.

“By understanding the process of fear conditioning we might learn how to treat anxiety by making the conditioning weaker or to go away. It is also a tool for learning about these brain cells and the underlying mechanism of fear conditioning,” says Ilene Bernstein, a UW professor of Psychology.

A research article on the study has been published in PLoS One, a journal of the Public Library of Science. (ANI)

Railway stocks rise ahead of Rail Budget – Railway Budget 2009 – Rail Budget – Rail Budget 2009 – Railway Budget 2009 to be presented by Railway Minister Mamata Banerjee

Railway stocks rise ahead of Rail Budget – Railway Budget 2009 – Rail Budget – Rail Budget 2009 – Railway Budget 2009 to be presented by Railway Minister Mamata Banerjee

MUMBAI: Even as the rest of the market remained weak following global cues, shares of companies servicing the railway industry were in demand on hopes that the Rail Budget could offer some respite.

Wagon makers are expecting new rail infrastructure projects to kickstart and more passenger trains in the upcoming budget as the new Railway Minister Mamata Banerjee presents the Budget at the Lok Sabha later today.

At 10:15 am, shares of Kalindee Rail Nirman climbed 2 per cent to Rs 228, Titagarh Wagons advanced 1.75 per cent to Rs 447 and Texmaco gained 1.66 per cent to Rs 122.45.

Source – http://economictimes.indiatimes.com/articleshow/4732058.cms

New ovarian transplant technique offers hope to infertile

Washington, June 30 (ANI): French doctors have unveiled a new technique for transplanting the ovaries of women who have lost their fertility as a result of cancer treatment.

The technique, described by Pascal Piver of the Limoges University Hospital in central-western France, has helped a young woman who had been menopausal for two years to give birth to a healthy baby girl.

Using a two-step process, they restored fertility to the woman after she had undergone chemotherapy treatment for sickle-cell anaemia, a disease in which red blood cells become dangerously misshaped.

Ovarian transplants, pioneered in 2004, entail removing an ovary from a woman before she undergoes cancer therapy. The organ is frozen and then thawed and returned to the patient after her treatment.

But one of the biggest challenges in this surgery is encouraging the transplanted tissue to grow blood vessels.

If the blood supply is insufficient, the ovary does not respond to hormonal cues that prompt it to ovulate.

The new technique entails a two-phase procedure in which tiny pieces of the stored tissue are stitched in place three days before the real transplant.

“The first graft encourages the growth of blood vessels and paves the way for the ovary to become fully functioning in a shorter time scale,” the researchers said.

After the transplant, the patient started ovulating in four months and became pregnant after another two months, without the need for in-vitro fertilisation (IVF).

Piver said the technique had also been used on a second patient whose ovary had been in storage for 10 years. She is now pregnant after IVF.

“We believe that it represents a considerable advance on the methods of ovarian transplantation used until now,” Piver said.

“We hope that it will enable more young patients who have been cured of cancer to regain their reproductive health and become pregnant with their own children,” Piver added.

The new technique has been described at the 25th annual conference of the European Society of Human Reproduction and Embryology. (ANI)

Why starvation can lead to longer life

Washington, June 26 (ANI): A new University of Minnesota study has shown that environmental cues control reproductive timing and longevity.

According to the study published in the June 25 issue of PloS, when humans and animals delay reproduction because food or other resources are scarce, they may live longer to increase the impact of reproduction.

The study’s basic principal is that individuals use environmental cues to predict population declines, causing them to delay reproduction until the decline has occurred, when each offspring will make a bigger contribution to the gene pool. Conversely, if bad times turn to good times and the population is on the verge of a boom, reproducing sooner rather than later will help their genes thrive.

“If the population is decreasing, future kids make a bigger splash in the gene pool than current kids,” explains Will Ratcliff, a College of Biological Sciences graduate student who came up with the idea for the study.

“So, if there are tradeoffs between current and future reproduction, delaying reproduction can be a good idea, even if it reduces the number of kids you have during your lifetime,” he added.

Fluctuations in testosterone levels provide an example of how the environment and organisms interact to guide reproduction, explains R. Ford Denison, adjunct professor in the College of Biological Sciences and Ratcliff’s adviser.

Testosterone suppresses the immune system. So when environmental conditions trigger high levels, reproduction is high but longevity drops.

Environmental factors also control the age of menarche.

Food scarcity is a signal that population is likely to decline, so reproduction is delayed, while an abundance of rich food signals an increase, causing reproductive age to drop.

“Our hypothesis may explain hormesis, the mysterious health benefits of low doses of toxins – including those that plants like broccoli make to defend themselves from insects. When their usual foods are scarce, organisms turn to plants containing chemicals that can suppress reproduction and consequently increase longevity. These toxins may be abundant in ‘famine foods’ that are eaten only when meat and fruit are not available,” Denison said. (ANI)

Plants do chat with each other

p
London, June 22 (ANI): Plants do talk to one another to warn about predators, and are capable of more sophisticated behaviour than we imagined, according to a new study./pp
Researchers from the University of California and Kyoto University have found that subtle chemical messages to discuss pollinators such as bees, potential dangers and even animals, which might attack their enemies./pp
The team clipped sagebrush shrubs in a way that copied the behaviour of herbivores eating leaves. /pp
The plants seeped chemicals to warn about the danger of being eaten by grasshoppers./pp
It was found that shrubs close to those that had been clipped were more resilient than damaged neighbours, which clearly indicated that plants were communicating. /pp
Plants are capable of responding to complex cues that involve multiple stimuli. Plants not only respond to reliable cues in their environments but also produce cues that communicate with other plants and with other organisms, such as pollinators, seed dispersers, herbivores and enemies of those herbivores, the Daily Express quoted Prof Richard Karban as saying./pp
He added: We explored self-recognition in the context of plant resistance. Previously we found that sagebrush became more resistant to herbivores after exposure to volatile cues from experimentally-damaged neighbours. (ANI)/p

Plants can engage in self-recognition and warn of danger

Washington, June 21 (ANI): In a groundbreaking research, scientists have determined that plants engage in self-recognition and can communicate danger to their “clones” or genetically identical cuttings planted nearby.

The research was done by Professor Richard Karban of the Department of Entomology, University of California, Davis, and fellow scientist Kaori Shiojiri of the Center for Ecological Research, Kyoto University, Japan.

The researchers took the sagebrush plant as the test subject and found that it responded to cues of self and non-self without physical contact.

“The sagebrush communicated and cooperated with other branches of themselves to avoid being eaten by grasshoppers,” Karban said.

Although the research is in its early stages, the scientists suspect that the plants warn their own kind of impending danger by emitting volatile cues.

“This may involve secreting chemicals that deter herbivores or make the plant less profitable for herbivores to eat, said Karban.

What this research means is that plants are “capable of more sophisticated behavior than we imagined,” he added.

“Plants are capable of responding to complex cues that involve multiple stimuli,” Karban said.

“Plants not only respond to reliable cues in their environments but also produce cues that communicate with other plants and with other organisms, such as pollinators, seed disperses, herbivores and enemies of those herbivores,” he added.

In their UC Davis study, Karban and Shiojiri examined the relationships between the volatile profiles of clipped plants and herbivore damage

They found that plants within 60 centimeters of an experimentally clipped neighbor in the field experienced less leaf damage over the season, compared with plants near an unclipped neighbor.

Plants with root contact between neighbors, but not air contact, failed to show this response.

“We explored self-recognition in the context of plant resistance to herbivory,” said Karban.

“Previously we found that sagebrush became more resistant to herbivores after exposure to volatile cues from experimentally damaged neighbors,” he added.

According to the ecologists, “Naturally occurring herbivores caused similar responses as experimental clipping with scissors and active cues were released for up to three days following clipping. Choice and no-choice experiments indicated that herbivores responded to changes in plant characteristics and were not being repelled directly by airborne cues released by clipped individuals.”

In earlier research, Karban found that “volatile cues are required for communication among branches within an individual sagebrush plant.”

This observation suggests that communication between individuals may be a by-product of a volatile communication system that allows plants to integrate their own systemic physiological processes. (ANI)

Body movements can affect the brain’s ability to solve a problem

Washington, May 13 (ANI): Our brains can take cues from our body movements to understand and solve complex problems, say scientists.

University of Illinois psychology professor Alejandro Lleras, who conducted the study with Vanderbilt University postdoctoral researcher Laura Thomas, his former graduate student, has revealed that people participating in a study were able to solve a problem whose solution involved swinging strings by swinging their arms.

This is the first time that any study has shown that a person’s ability to solve a problem can be influenced by how he or she moves.

“Our manipulation is changing the way people think. In other words, by directing the way people move their bodies, we are – unbeknownst to them – directing the way they think about the problem,” said Lleras.

The researchers revealed that even after solving the problem, almost none of the participants was consciously aware of any connection between the physical activity they engaged in and the solution they found.

“The results are interesting both because body motion can affect higher order thought, the complex thinking needed to solve complicated problems, and because this effect occurs even when someone else is directing the movements of the person trying to solve the problem,” Lleras said.

He said that the new findings offer new insight into what researchers call “embodied cognition”, which describes the link between body and mind.

“People tend to think that their mind lives in their brain, dealing in conceptual abstractions, very much disconnected from the body.

This emerging research is fascinating because it is demonstrating how your body is a part of your mind in a powerful way. The way you think is affected by your body and, in fact, we can use our bodies to help us think,” he said.

During the study, the subjects were asked to tie the ends of two strings together. The strings dangled from ceiling rafters, and were so far apart that a person grasping one could not reach the other.

The participants could take the help of some tools: a paperback book, a wrench, two small dumbbells and a plate. They were given a total of eight, two-minute sessions to solve the problem, with 100 seconds devoted to finding a solution, interrupted by 20 seconds of exercise.

“Our cover story was that we were interested in the effects of exercise on problem-solving,” Lleras said.

Some subjects were told to swing their arms forward and backward during the exercise sessions, while others were directed to alternately stretch one arm, and then the other, to the side.

The researchers wanted to prevent the subjects from consciously connecting these activities to the problem of the strings, and so they had them count backwards by threes while exercising.

They found that people in the arm-swinging group were more likely than those in the stretch group to solve the problem, which required attaching an object to one of the strings and swinging it so that it could be grasped while also holding the other string.

According to them, by the end of the 16-minute deadline, participants in the arm-swinging group were 40 percent more likely than those in the stretch group to solve the problem.

“By making you swing your arms in a particular way, we’re activating a part of your brain that deals with swinging motions. That sort of activity in your brain then unconsciously leads you to think about that type of motion when you’re trying to solve the problem,” Lleras said.

“We view this as a really important new window into understanding the complexity of human thought. I guess another take-home message is this: If you are stuck trying to solve a problem, take a break. Go do something else.

This will ensure that the next time you think about that problem you will literally approach it with a different mind. And that may help!” he said.

The study appears in an upcoming issue of the journal Psychonomic Bulletin and Review. (ANI)

Mothers may be inadvertently fuelling childhood obesity

Washington, May 11 (ANI): Researchers have found that one of the major reasons why obesity epidemic is gripping children is that mothers often miss the signs of satiety in their infants, and, thus, overfeed them.

In the study involving 96 low-income black and Hispanic mothers, the researchers analysed infant weight gain from birth to 6 months, and looked at the number of feeds per day along with mothers’ sensitivity to their infants’ satiety cues.

They found that the number of feeds per day at 6 months approached significance in predicting weight gain from 6 to 12 months, and maternal sensitivity to the infants’ signals reached predictive significance, but in a negative direction-indicating that mothers who were less sensitive to satiety cues had infants who gained more weight.

“More frequent feedings, particularly with formula, are an easy culprit on which to assign blame,” wrote researchers John Worobey, Maria Islas Lopez, and Daniel J. Hoffman.

“But maternal sensitivity to the infant’s feeding state, as reflected by the Feeding Scale scores, suggests that an unwillingness to slow the pace of feeding or terminate the feeding when the infant shows satiation cues may be overriding the infant’s ability to self-regulate its intake,” they added.

“Feeding an infant is a primal behaviour, and to suggest to a new mother that she is feeding her infant too often, too much, or worse yet, is not very good at reading her infant’s signals, would require an extremely skilled,” they added.

The article appears in the Journal of Nutrition Education and Behaviour. (ANI)

How ants identify dead nestmates

Washington, May 6 (ANI): A dead ant is usually identified by its nestmates and removed from the colony, thus limiting the risk of colony infection by pathogens from the corpse. But how the news of a resident’s death is communicated among the nestmates has not been clearly known to date.

For a long time, entomologists have thought that dead ants release chemicals created by decomposition (such as fatty acids) that signal their death to the colony’s living ants.

But, now, UC Riverside entomologists working on Argentine ants provide evidence for a different mechanism for how necrophoresis – the removal of dead nestmates from colonies – works.

They have said that all ants, both living and dead, have the “death chemicals” continually, but living ants have them along with other chemicals associated with life – the “life chemicals.”

When an ant dies, its life chemicals dissipate or are degraded, and only the death chemicals remain.

“It’s because the dead ant no longer smells like a living ant that it gets carried to the graveyard, not because its body releases new, unique chemicals after death,” said Dong-Hwan Choe, the lead author of the research paper.

“There is no mistaking that it is the dissipation of chemical signals associated with life rather than the increase of a decomposition product ‘death cue’ that triggers necrophoric behaviour by Argentine ants,” he said.

The researchers used analytical chemistry techniques to identify the “signals of life” in the Argentine ant: the chemicals dolichodial and iridomyrmecin.

“These chemicals, or compounds similar to them, are found in numerous ant species that display necrophoresis. Therefore, these ant species also are likely to have necrophoric behavior triggered by the decrease or absence of chemical signs of life, rather than by cues associated with death. We plan to research this next,” said Choe.

He added that dolichodal, iridomyrmecin, or similar compounds are found also in other insects, such as thrips, stick insects, aphids and rove beetles.

“Understanding the exact mechanism of ant necrophoresis will help researchers develop a more environmentally friendly pest management strategy by which we can achieve results with smaller amounts of insecticide,” Choe said.

The study has been published online in the early edition of the Proceedings of the National Academy of Sciences. (ANI)

Firm global cues lift Indian stock markets

New Delhi – Indian markets turned bullish in morning trading Friday with the benchmark Sensex index rising 3.5 per cent after gains in global markets.

The 30-share sensitive Sensex index of the Bombay Stock Exchange rebounded from Thursday’s 3-per-cent fall, rising 378.97 points, or 3.46 per cent, to 11,326 at midday.

Banking, real estate, capital goods, metal and power stocks led the advances.

The broader 50-share S and P CNX Nifty of the National Stock Exchange also gained 3.46 per cent and traded at 3,486.15.

Other Asian markets were in the black after US stock indices rose Thursday, led by advances in technology and financial issues that overshadowed a major bankruptcy in the US housing market. (dpa)

Like humans, birds too can interpret looks and gestures

Washington, Apr 8 (ANI): Think birds are just some “high-flying, cute looking” species? Well, it’s time you jiggle your thinking and respect their mental abilities, for a new study has found that jackdaws can interpret looks and gestures in the same way as humans.

According to a study reported online on April 2nd in Current Biology, a Cell Press publication, jackdaws-birds related to crows and ravens with eyes that appear similar to human eyes-can change their behaviour when someone is looking their way.

“Jackdaws seem to recognize the eye”s role in visual perception, or at the very least they are extremely sensitive to the way that human eyes are oriented,” said Auguste von Bayern, formerly of the University of Cambridge and now at the University of Oxford.

When presented with a preferred food, hand-raised jackdaws took significantly longer to retrieve the reward when a person was directing his eyes towards the food than when he was looking away, according to the research team led by Nathan Emery of the University of Cambridge and Queen Mary University of London.

The birds hesitated only when the person in question was unfamiliar and thus potentially threatening.

In addition, the birds were able to interpret human communicative gestures, such as gaze alternation and pointing, to help them find hidden food, they found. The birds were unsuccessful in using static cues, including eye gaze or head orientation, in that context.

Unlike most birds, jackdaws” eyes have a dark pupil surrounded by a silvery white iris. The researchers said they believe jackdaws are probably sensitive to human eyes because, as in humans, eyes are an important means of communication for them.

The hand-raised birds examined in the study may be even better than wild jackdaws at attending to human gaze and responding to the gestures of the people who have raised them.

The results suggest that birds may deserve more respect for their mental abilities.

“We may have underestimated the psychological realms of birds,” von Bayern said.

“Jackdaws, amongst many other birds, form pair bonds for life and need to closely coordinate and collaborate with their partner, which requires an efficient way of communicating and sensitivity to their partner”s perspective,” the expert added. (ANI)