Fat infants of fat moms may signal future obesity risk

Washington, May 5 (ANI): A new research has revealed that more babies are being born with more body fat at the same time when body mass index (BMI) has increased among pregnant women.

Researchers from Children”s Mercy Hospitals and Clinics in Kansas City, Mo., analysed data from 1990 to 2005 and looked at more than 74,000 births.

They found that the ponderal index, a measurement of newborn body fat composition, correlated with the mother”s BMI and also increased over the study period. Babies with a higher ponderal index tend to have more body fat.

“Health care providers need to pay closer attention to the body mass index of women before they get pregnant, and equal attention to how much weight they gain during the pregnancy,” said lead author Felix Okah, professor of paediatrics and director, Neonatal-Perinatal Medicine Fellowship Program, Children”s Mercy Hospitals and Clinics.

“Adult diseases like obesity may have their foundation during the foetal period, so efforts to safeguard the health of the foetus could translate to future adult health for these newborns,” Okah added.

The findings were presented at the Paediatric Academic Societies annual meeting. (ANI)

You’re what your mum did not eat during pregnancy

Washington, Apr 14 (ANI): Researchers from University of Utah have found that lack of proper nutrition in the womb may cause permanent genetic changes in the offspring.

In the study conducted using rats, the researchers found that fetuses receiving poor nutrition in the womb become genetically primed to be born into an environment lacking proper nutrition. As a result, the rats were likely to grow to smaller sizes than their normal counterparts.

They were at higher risk for health problems throughout their lives, such as diabetes, growth retardation, cardiovascular disease, obesity, and neurodevelopmental delays.

“Our study emphasizes that maternal-fetal health influences multiple healthcare issues across generations,” said Robert Lane, professor of pediatric neonatology at the University of Utah, and one of the senior researchers involved in the study.

“To reduce adult diseases such as diabetes, obesity, and cardiovascular disease, we need to understand how the maternal-fetal environment influences the health of offspring,” he added.

During the study, the researchers included two groups of rats. The first group was normal. The second group had the delivery of nutrients from their mothers’ placentas restricted in a way that is equivalent to preeclampsia.

The rats were examined right after birth and again at 21 days (21 days is essentially a preadolescent rat) to measure the amount of a protein, called IGF-1, that promotes normal development and growth in rats and humans.

They found that the lack of nutrients caused the gene responsible for IGF-1 to significantly reduce the amount of IGF-1 produced in the body before and after birth.

The findings are published online in The FASEB Journal. (ANI)

You’re what your mum did not eat during pregnancy

Washington, Apr 14 (ANI): Researchers from University of Utah have found that lack of proper nutrition in the womb may cause permanent genetic changes in the offspring.

In the study conducted using rats, the researchers found that fetuses receiving poor nutrition in the womb become genetically primed to be born into an environment lacking proper nutrition. As a result, the rats were likely to grow to smaller sizes than their normal counterparts.

They were at higher risk for health problems throughout their lives, such as diabetes, growth retardation, cardiovascular disease, obesity, and neurodevelopmental delays.

“Our study emphasizes that maternal-fetal health influences multiple healthcare issues across generations,” said Robert Lane, professor of pediatric neonatology at the University of Utah, and one of the senior researchers involved in the study.

“To reduce adult diseases such as diabetes, obesity, and cardiovascular disease, we need to understand how the maternal-fetal environment influences the health of offspring,” he added.

During the study, the researchers included two groups of rats. The first group was normal. The second group had the delivery of nutrients from their mothers’ placentas restricted in a way that is equivalent to preeclampsia.

The rats were examined right after birth and again at 21 days (21 days is essentially a preadolescent rat) to measure the amount of a protein, called IGF-1, that promotes normal development and growth in rats and humans.

They found that the lack of nutrients caused the gene responsible for IGF-1 to significantly reduce the amount of IGF-1 produced in the body before and after birth.

The findings are published online in The FASEB Journal. (ANI)